Monday, July 22, 2024
Saturday, July 20, 2024
Cone Flowers
reaching for the sky!
also known as Echinacea. Echinacea's name is rooted in the Greek word “echinos,” meaning "hedgehog," because of its spiny seed head. Technically speaking, this thick and spiky cone is actually hundreds of flowers, all tightly packed together. The entire plant can be used for its immune boosting properties. The purple ray flowers attach to a round, high and spiky cone – hence the common name “purple coneflower.” Technically speaking, this thick and spiky cone is actually hundreds of more flowers, all tightly packed together.
Bumblebee On Echinacea
Bumblebee On Echinacea
Black Swallowtail Butterfly On Echinacea
Monarch Butterfly On Echinacea
Monarch Butterfly On Echinacea
Monarch Butterfly On Echinacea
Monarch Butterfly On Echinacea
Monarch Butterfly On Echinacea
Red Admiral Butterfly On Echinacea
Red Admiral Butterfly On Echinacea
Red Admiral Butterfly On Echinacea
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Disclaimer
My blog is meant to inform and I strive to be totally accurate. It is solely up to the reader to ensure proper plant identification. Some wild plants are poisonous or can have serious adverse health effects.
Monday, July 15, 2024
Queen Anne's Lace
Queen Anne's Lace (Daucus carota) can reach heights of about 1 to 4 feet high. You can find these biennials in bloom during their second year from spring on into fall. The fruit of this plant is spiky and curls inward, reminiscent of a bird’s nest, which is another of its common names. Belonging to the carrot family, Queen Anne’s lace is also known as wild carrot.
Early Europeans cultivated Queen Anne’s lace, and the Romans ate it as a vegetable. American colonists boiled the taproots, sometimes in wine as a treat. Interestingly, Queen Anne’s lace is high in sugar (second only to the beet among root vegetables) and sometimes it was used among the Irish, Hindus and Jews to sweeten puddings and other foods.
Medicinal Uses
The seeds are a diuretic and they support the kidneys and help prevent kidney stones. They are also carminative, soothing the digestive tract in case of gas, diarrhea, or indigestion. The seeds can also be used to stimulate the appetite, and alleviate menstrual cramps. An infusion of the seeds can be made using one teaspoon of the seeds per cup of boiling water.
Women have been using the seeds as a contraceptive for centuries.
Medicinal History Of Use: Queen-Anne’s-lace belongs to the carrot family (Umbelliferae) and contains beta-carotene and other properties that are used to treat bladder and kidney conditions. American colonists boiled the taproots, sometimes in wine. They also mixed the leaves with honey and applied the poultice to sores or ulcers, to help heal and kill bacterial infections. The seeds were used as a form of contraception. The roots were roasted and used as a coffee substitute or infused as a mild diuretic tea. Settlers also used the herb as a source of orange dye.
Queen Anne's Lace Of A Different Color
Queen Anne’s Lace is the familiar wild form of carrot, and the white-flowered version is what we currently see blooming along the side of the roads. But this Dara Flowering Carrot, is a vividly-colored variety, with Flowers that open white, change to soft pink and finally deep, rich red. This red coloration is the result of a genetic deviation. The wild form almost always has a single red flower at the center of the cluster and, in the case of this cultivar, the coloration message seems to have made its way to all the flowers. I've been told by someone, that they saw the pink version along the roadside for the first time last year in northwestern Michigan. So, the deviation must have started in the wild and then was cultivated for people to plant in their gardens.
Legend has it that the central red flower is the stain of a drop of Queen Anne’s blood from pricking a finger with her lace-making needle.